Monday: ALL Day
Tues - Sat: Open to 6:00 pm
Sunday - Closed
Orders must be placed by 6:00 pm
start with a house or Caesar salad, & end with a mini dessert:
salted caramel brownie, hot apple crisp, key lime pie crisp, or tiramisu
seared filet mignon, vegetables sautéed in our rosemary demi-glace, over garlic mashed potatoes
beef, pork, roasted red pepper & mushroom laced loaf topped with garlic mashed potatoes, a rosemary demi-glace & crispy onion straws
chicken stuffed with ham, spinach, and cheese, served with garlic mashed potatoes
almond & sesame seed crusted, yellow rice, sautéed vegetables, and honey mustard aioli
roasted peppers and onions, finished with chimichurri sauce, over garlic mashed potatoes
pan seared, sautéed vegetables, finished with a teriyaki glaze, yellow rice
creole sauce and white cheddar grits
sea bass, salmon, shrimp and scallops baked in a classic imperial sauce
served with french fries and orange-ginger chutney
sea bass, served with french fries
![](http://saltrocktavern.com/wp-content/uploads/2023/06/Steakhouse-Stir-Fry.jpg)
![](http://saltrocktavern.com/wp-content/uploads/2023/06/Mile-high-meatloaf.jpg)
![](http://saltrocktavern.com/wp-content/uploads/2023/06/Healthy-Chicken.jpg)
consuming raw or undercooked oysters, meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illnesses,
especially if you have a medical condition.